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The CroswodSolver.com system found 25 answers for a common food additive crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.




A Common Food Additive Crossword Clue and Answers List

RateAnswerClue
XANTHANGUM Common food additive
MSG Common food additive
EATS Common food
NOSH Common food
COMMONS Provisions; food; fare, -- as that provided at a common table in colleges and universities.
WHITING A common European food fish (Melangus vulgaris) of the Codfish family; -- called also fittin.
LIMACINA A genus of small spiral pteropods, common in the Arctic and Antarctic seas. It contributes to the food of the right whales.
GILTHEAD The Pagrus, / Chrysophrys, auratus, a valuable food fish common in the Mediterranean (so named from its golden-colored head); -- called also giltpoll.
FOWL Any domesticated bird used as food, as a hen, turkey, duck; in a more restricted sense, the common domestic cock or hen (Gallus domesticus).
SEA PIE A dish of crust or pastry and meat or fish, etc., cooked together in alternate layers, -- a common food of sailors; as, a three-decker sea pie.
LENTIL A leguminous plant of the genus Ervum (Ervum Lens), of small size, common in the fields in Europe. Also, its seed, which is used for food on the continent.
PATELLA A genus of marine gastropods, including many species of limpets. The shell has the form of a flattened cone. The common European limpet (Patella vulgata) is largely used for food.
BEEF An animal of the genus Bos, especially the common species, B. taurus, including the bull, cow, and ox, in their full grown state; esp., an ox or cow fattened for food.
SOLE Any one of several species of flatfishes of the genus Solea and allied genera of the family Soleidae, especially the common European species (Solea vulgaris), which is a valuable food fish.
MESS A number of persons who eat together, and for whom food is prepared in common; especially, persons in the military or naval service who eat at the same table; as, the wardroom mess.
SOWENS A nutritious article of food, much used in Scotland, made from the husk of the oat by a process not unlike that by which common starch is made; -- called flummery in England.
PERIWINKLE Any small marine gastropod shell of the genus Littorina. The common European species (Littorina littorea), in Europe extensively used as food, ...
WHELK ...ds belonging to Buccinum and allied genera; especially, Buccinum undatum, common on the coasts both of Europe and North America, and much used a...
PRAWN ...es, and Peneus, and are much used as food. The common English prawn is Palaemon serratus. ...
LUPINE ...ly L. albus, the seeds of which have been used for food from ancient times. The common species of the Eastern United States is L. perennis. Ther...
PICNIC Formerly, an entertainment at which each person contributed some dish to a common table; now, an excursion or pleasure party in which the membe...
LOACH ... mouth. They are found in Europe and Asia. The common European species (N. barbatulus) is used as a food fish. ...
CONTRIBUTE To give or grant i common with others; to give to a common stock or for a common purpose; to furnish or suply in part; to give (money or other ...
SCUP A marine sparoid food fish (Stenotomus chrysops, or S. argyrops), common on the Atlantic coast of the United States. It appears bright silvery ...
SALMON Any one of several species of fishes of the genus Salmo and allied genera. The common salmon (Salmo salar) of Northern Europe and Eastern North...
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