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The CroswodSolver.com system found 25 answers for aromatic herb with edible seeds crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.




Aromatic Herb With Edible Seeds Crossword Clue and Answers List

RateAnswerClue
FENNEL Aromatic herb with edible seeds and feathery stems
DILL An herb (Peucedanum graveolens), the seeds of which are moderately warming, pungent, and aromatic, and were formerly used as a soothing medicine for children; -- called also dillseed.
BAYLEAF Aromatic herb
ANISE Aromatic herb
THYME Aromatic herb
MARJORAM Aromatic herb
TANSY Aromatic herb
TARRAGON Aromatic herb
HYSSOP Aromatic herb
BASIL Aromatic herb
PULSE Edible seeds of legumes
SEEDCAKE A sweet cake or cooky containing aromatic seeds, as caraway.
OSWEGO TEA An American aromatic herb (Monarda didyma), with showy, bright red, labiate flowers.
WATER CHINQUAPIN The American lotus, and its edible seeds, which somewhat resemble chinquapins. Cf. Yoncopin.
FLEAWORT An herb used in medicine (Plantago Psyllium), named from the shape of its seeds.
MAUDELINE An aromatic composite herb, the costmary; also, the South European Achillea Ageratum, a kind of yarrow.
RATTLEBOX An American herb (Crotalaria sagittalis), the seeds of which, when ripe, rattle in the inflated pod.
SOJA An Asiatic leguminous herb (Glycine Soja) the seeds of which are used in preparing the sauce called soy.
BADIAN An evergreen Chinese shrub of the Magnolia family (Illicium anisatum), and its aromatic seeds; Chinese anise; star anise.
PENNYROYAL An aromatic herb (Mentha Pulegium) of Europe; also, a North American plant (Hedeoma pulegioides) resembling it in flavor.
PARSLEY An aromatic umbelliferous herb (Carum Petroselinum), having finely divided leaves which are used in cookery and as a garnish.
XANTHOXYLENE A liquid hydrocarbon of the terpene series extracted from the seeds of a Japanese prickly ash (Xanthoxylum pipertium) as an aromatic oil.
CEREAL Of or pertaining to the grasses which are cultivated for their edible seeds (as wheat, maize, rice, etc.), or to their seeds or grain.
PARSNIP The aromatic and edible spindle-shaped root of the cultivated form of the Pastinaca sativa, a biennial umbelliferous plant which is very poisonous in its wild state; also, the plant itself.
GROUNDNUT A European plant of the genus Bunium (B. flexuosum), having an edible root of a globular shape and sweet, aromatic taste; -- called also earthnut, earth chestnut, hawknut, and pignut.
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