The CroswodSolver.com system found 25 answers for brine 4 5 crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.
Rate | Answer | Clue |
SALTWATER | Brine | |
SEAWATER | Brine | |
CORNS | Preserves in brine | |
PICKLE | Preserve in brine | |
PICKLES | Preserves in brine | |
MURIATED | Put in brine. | |
SUB | First ship under brine | |
STEEPS | Soaks in brine, e.g. | |
BRINISH | Like brine; somewhat salt; saltish. | |
BRINE | To steep or saturate in brine. | |
PICKLE-HERRING | A herring preserved in brine; a pickled herring. | |
WELL | A shaft made in the earth to obtain oil or brine. | |
SALT | To deposit salt as a saline solution; as, the brine begins to salt. | |
BOILERY | A place and apparatus for boiling, as for evaporating brine in salt making. | |
CAT-SALT | A sort of salt, finely granulated, formed out of the bittern or leach brine. | |
MARINADE | A brine or pickle containing wine and spices, for enriching the flavor of meat and fish. | |
ARTEMIA | A genus of phyllopod Crustacea found in salt lakes and brines; the brine shrimp. See Brine shrimp. | |
GRADUATOR | An apparatus for diffusing a solution, as brine or vinegar, over a large surface, for exposure to the air. | |
SAUERKRAUT | Cabbage cut fine and allowed to ferment in a brine made of its own juice with salt, -- a German dish. | |
BRINY | Of or pertaining to brine, or to the sea; partaking of the nature of brine; salt; as, a briny taste; the briny flood. | |
BITTERN | The brine which remains in salt works after the salt is concreted, having a bitter taste from the chloride of magnesium which it contains. | |
SALINA PERIOD | The period in which the American Upper Silurian system, containing the brine-producing rocks of central New York, was formed. See the Chart of Geology. | |
SHRIMP | In a loose sense, any small crustacean, including some amphipods and even certain entomostracans; as, the fairy shrimp, and brine shrimp. See under Fairy, and Brine. | |
TRIMETHYLAMINE | A colorless volatile alkaline liquid, N.(CH3)3, obtained from herring brine, beet roots, etc., with a characteristic herringlike odor. It is re... | |
CORN | To preserve and season with salt in grains; to sprinkle with salt; to cure by salting; now, specifically, to salt slightly in brine or otherwise; as, to corn beef; to corn a tongue. |