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Fleshy Part Of Fruit Crossword Clue and Answers List

RateAnswerClue
PULP Fleshy part of fruit
SARCOCARP The fleshy part of a stone fruit, situated between the skin, or epicarp, and the stone, or endocarp, as in a peach. See Illust. of Endocarp.
SOAPBERRY TREE Any tree of the genus Sapindus, esp. Sapindus saponaria, the fleshy part of whose fruit is used instead of soap in washing linen; -- also called soap tree.
GOURD A fleshy, three-celled, many-seeded fruit, as the melon, pumpkin, cucumber, etc., of the order Cucurbitaceae; and especially the bottle gourd (...
JUICE Liquid part of fruit
BLETTING A form of decay seen in fleshy, overripe fruit.
CALF The fleshy hinder part of the leg below the knee.
BERRY Any small fleshy fruit, as the strawberry, mulberry, huckleberry, etc.
PEPO Any fleshy fruit with a firm rind, as a pumpkin, melon, or gourd. See Gourd.
PLACENTA The part of a pistil or fruit to which the ovules or seeds are attached.
NECK The long slender part of a vessel, as a retort, or of a fruit, as a gourd.
PITHY Consisting wholly, or in part, of pith; abounding in pith; as, a pithy stem; a pithy fruit.
SYCONUS A collective fleshy fruit, in which the ovaries are hidden within a hollow receptacle, as in the fig.
CORTICIFER One of the Gorgoniacea; -- so called because the fleshy part surrounds a solid axis, like a bark.
APPLE The fleshy pome or fruit of a rosaceous tree (Pyrus malus) cultivated in numberless varieties in the temperate zones.
FLANK The fleshy or muscular part of the side of an animal, between the ribs and the hip. See Illust. of Beef.
FLESH The soft, pulpy substance of fruit; also, that part of a root, fruit, and the like, which is fit to be eaten.
OVARY That part of the pistil which contains the seed, and in most flowering plants develops into the fruit. See Illust. of Flower.
HYPOCARPIUM A fleshy enlargement of the receptacle, or for the stem, below the proper fruit, as in the cashew. See Illust. of Cashew.
SOROSIS A fleshy fruit formed by the consolidation of many flowers with their receptacles, ovaries, etc., as the breadfruit, mulberry, and pineapple.
LANSEH The small, whitish brown fruit of an East Indian tree (Lansium domesticum). It has a fleshy pulp, with an agreeable subacid taste.
PSEUDOCARP That portion of an anthocarpous fruit which is not derived from the ovary, as the soft part of a strawberry or of a fig.
COMB The naked fleshy crest or caruncle on the upper part of the bill or hood of a cock or other bird. It is usually red.
HYPANTHIUM A fruit consisting in large part of a receptacle, enlarged below the calyx, as in the Calycanthus, the rose hip, and the pear.
POME A fruit composed of several cartilaginous or bony carpels inclosed in an adherent fleshy mass, which is partly receptacle and partly calyx, as an apple, quince, or pear.
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