Crossword Clues
The CroswodSolver.com system found 25 answers for milk eggs sugar crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.
Milk Eggs Sugar Crossword Clue and Answers List
| Rate | Answer | Clue |
| EGGNOG | A drink consisting of eggs beaten up with sugar, milk, and (usually) wine or spirits. | |
| WHITE-POT | A kind of food made of milk or cream, eggs, sugar, bread, etc., baked in a pot. | |
| LACTOSE | Milk sugar | |
| CUSTARD | Dessert made with milk and eggs | |
| RAMBOOZE | A beverage made of wine, ale (or milk), sugar, etc. | |
| EGGHOT | A kind of posset made of eggs, brandy, sugar, and ale. | |
| BISCOTIN | A confection made of flour, sugar, marmalade, and eggs; a sweet biscuit. | |
| FRUMENTY | Food made of hulled wheat boiled in milk, with sugar, plums, etc. | |
| MACAROON | A small cake, composed chiefly of the white of eggs, almonds, and sugar. | |
| LACTONIC | Pertaining to, or designating, an acid obtained by the oxidation of milk sugar (lactose). | |
| TEMPER | Milk of lime, or other substance, employed in the process formerly used to clarify sugar. | |
| ICING | A coating or covering resembling ice, as of sugar and milk or white of egg; frosting. | |
| BATTER | A semi-liquid mixture of several ingredients, as, flour, eggs, milk, etc., beaten together and used in cookery. | |
| BUNN | A slightly sweetened raised cake or bisquit with a glazing of sugar and milk on the top crust. | |
| MILK | An emulsion made by bruising seeds; as, the milk of almonds, produced by pounding almonds with sugar and water. | |
| CAUDLE | A kind of warm drink for sick persons, being a mixture of wine with eggs, bread, sugar, and spices. | |
| MERINGUE | A delicate pastry made of powdered sugar and the whites of eggs whipped up, -- with jam or cream added. | |
| ICE | To cover with icing, or frosting made of sugar and milk or white of egg; to frost, as cakes, tarts, etc. | |
| VEGETARIAN | One who holds that vegetables and fruits are the only proper food for man. Strict vegetarians eat no meat, eggs, or milk. | |
| TANSY | A dish common in the seventeenth century, made of eggs, sugar, rose water, cream, and the juice of herbs, baked with butter in a shallow dish. | |
| PUDDING | A species of food of a soft or moderately hard consistence, variously made, but often a compound of flour or meal, with milk and eggs, etc. | |
| ABSTRACT | A powdered solid extract of a vegetable substance mixed with sugar of milk in such proportion that one part of the abstract represents two parts of the original substance. | |
| DULCITE | ...ng naturally in a manna from Madagascar, and in certain plants, and produced artificially by the reduction of galactose and lactose or milk s... | |
| SOUFFLE | A side dish served hot from the oven at dinner, made of eggs, milk, and flour or other farinaceous substance, beaten till very light, and flavored with fruits, liquors, or essence. | |
| GALACTOSE | A white, crystalline sugar, C6H12O6, isomeric with dextrose, obtained by the decomposition of milk sugar, and also from certain gums. When oxid... | |
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