Word Meaning

truffled definition and meaning

n. Any one of several kinds of roundish, subterranean fungi, usually of a blackish color. The French truffle (Tuber melanosporum) and the English truffle (T. aestivum) are much esteemed as articles of food.
a. Provided or cooked with truffles; stuffed with truffles; as, a truffled turkey.

Crossword clues for truffled

- Culinary delicacy
- Earthnut would make a rum dessert!
- First toadstool with ruffle is an edible fungus
- French delicacy
- Fungus delicacy
- Round sweet
- Rum chocolate ball