The CroswodSolver.com system found 25 answers for aromatic substances added to food crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.
Rate | Answer | Clue |
SPICES | Aromatic substances added to food | |
ALIMENTARY | Pertaining to aliment or food, or to the function of nutrition; nutritious; alimental; as, alimentary substances. | |
SEASONING | That which is added to any species of food, to give it a higher relish, as salt, spices, etc.; a condiment. | |
RECTIFY | To produce ( as factitious gin or brandy) by redistilling low wines or ardent spirits (whisky, rum, etc.), flavoring substances, etc., being added. | |
STYRAX | A genus of shrubs and trees, mostly American or Asiatic, abounding in resinous and aromatic substances. Styrax officinalis yields storax, and S. Benzoin yields benzoin. | |
THIOPHENE | A sulphur hydrocarbon, C4H4S, analogous to furfuran and benzene, and acting as the base of a large number of substances which closely resemble the corresponding aromatic derivatives. | |
SPICE | To season with spice, or as with spice; to mix aromatic or pungent substances with; to flavor; to season; as, to spice wine; to spice one's words with wit. | |
KETINE | One of a series of organic bases obtained by the reduction of certain isonitroso compounds of the ketones. In general they are unstable oily substances having a pungent aromatic odor. | |
IMPURE | Not pure; not clean; dirty; foul; filthy; containing something which is unclean or unwholesome; mixed or impregnated extraneous substances; adu... | |
DRYSALTER | A dealer in salted or dried meats, pickles, sauces, etc., and in the materials used in pickling, salting, and preserving various kinds of food ... | |
CEDRENE | A rich aromatic oil, C15H24, extracted from oil of red cedar, and regarded as a polymeric terpene; also any one of a class of similar substance... | |
CARNIVOROUS | Eating or feeding on flesh. The term is applied: (a) to animals which naturally seek flesh for food, as the tiger, dog, etc.; (b) to plants whi... | |
PEPTONE | The soluble and diffusible substance or substances into which albuminous portions of the food are transformed by the action of the gastric and ... | |
COAL TAR | ...ned, especially hydrocarbons of the benzene or aromatic series. ... | |
OIL | Any one of a great variety of unctuous combustible substances, not miscible with water; as, olive oil, whale oil, rock oil, etc. They are of an... | |
SUCROSE | A common variety of sugar found in the juices of many plants, as the sugar cane, sorghum, sugar maple, beet root, etc. It is extracted as a swe... | |
MATERIALS | Substances | |
SNAPPER | Food-fish | |
MORE | Added | |
TUCKER | Food | |
SCENTED | Aromatic | |
REPAST | Food | |
MILLET | Food-grain | |
COD | Food-fish | |
AROMATOUS | Aromatic. |