The CroswodSolver.com system found 25 answers for cooked sweet food crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.
Rate | Answer | Clue |
PUDDING | Cooked sweet food | |
NECTAR | Sweet food | |
ICECREAM | Cold sweet food | |
BARBECUE | Food cooked outdoors | |
KEBAB | Food cooked on a skewer | |
SUSHI | Give us his cooked Japanese food | |
EPICURE | Food-lover has cooked pie with pickle | |
NIDOR | Scent or savor of meat or food, cooked or cooking. | |
LARDER | A room or place where meat and other articles of food are kept before they are cooked. | |
SAMP | An article of food consisting of maize broken or bruised, which is cooked by boiling, and usually eaten with milk; coarse hominy. | |
VICTUALS | Food for human beings, esp. when it is cooked or prepared for the table; that which supports human life; provisions; sustenance; meat; viands. | |
SEA PIE | A dish of crust or pastry and meat or fish, etc., cooked together in alternate layers, -- a common food of sailors; as, a three-decker sea pie. | |
SAUCE | A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc. | |
BREADROOT | The root of a leguminous plant (Psoralea esculenta), found near the Rocky Mountains. It is usually oval in form, and abounds in farinaceous matter, affording sweet and palatable food. | |
CAROB | One of the long, sweet, succulent, pods of the carob tree, which are used as food for animals and sometimes eaten by man; -- called also St. John's bread, carob bean, and algaroba bean. | |
TARO | ... leaves and large fleshy rootstocks, which are cooked and used for food in tropical countries. ... | |
PLANTAIN | ... food in most tropical countries, especially when cooked. ... | |
RICH | Abounding in agreeable or nutritive qualities; -- especially applied to articles of food or drink which are high-seasoned or abound in oleagino... | |
SUGAR | A sweet white (or brownish yellow) crystalline substance, of a sandy or granular consistency, obtained by crystallizing the evaporated juice of... | |
SUCROSE | A common variety of sugar found in the juices of many plants, as the sugar cane, sorghum, sugar maple, beet root, etc. It is extracted as a swe... | |
SUCKER | Any one of numerous species of North American fresh-water cyprinoid fishes of the family Catostomidae; so called because the lips are protrusil... | |
ICKY | Sickly-sweet | |
STEWED | Slow-cooked | |
FRAGRANT | Sweet-scented | |
CAJOLING | Sweet-talking |