The CroswodSolver.com system found 25 answers for maize crossword clue. Our system collect crossword clues from most populer crossword, cryptic puzzle, quick/small crossword that found in Daily Mail, Daily Telegraph, Daily Express, Daily Mirror, Herald-Sun, The Courier-Mail, Dominion Post and many others popular newspaper. Enter the answer length or the answer pattern to get better results.
Rate | Answer | Clue |
CORN | Maize | |
CORNCOB | Maize core | |
SWEETCORN | Maize variety | |
BOURBON | Maize whisky | |
CORNFLOUR | Ground maize | |
SCORN | Contemptuously reject southern maize | |
NUBBIN | A small or imperfect ear of maize. | |
TASSEL | To put forth a tassel or flower; as, maize tassels. | |
ARTICULATION | One of the nodes or joints, as in cane and maize. | |
COB | The axis on which the kernels of maize or indian corn grow. | |
MEALIES | Maize or Indian corn; -- the common name in South Africa. | |
FLOSS | The slender styles of the pistillate flowers of maize; also called silk. | |
HOMINY | Maize hulled and broken, and prepared for food by being boiled in water. | |
MONOCARPOUS | Bearing fruit but once, and dying after fructification, as beans, maize, mustard, etc. | |
SILK | That which resembles silk, as the filiform styles of the female flower of maize. | |
CHICA | A fermented liquor or beer made in South American from a decoction of maize. | |
HUSKING | A meeting of neighbors or friends to assist in husking maize; -- called also | |
TORTILLA | An unleavened cake, as of maize flour, baked on a heated iron or stone. | |
SUCCOTASH | Green maize and beans boiled together. The dish is borrowed from the native Indians. | |
PLANT | To put in the ground and cover, as seed for growth; as, to plant maize. | |
INDIAN | Made of maize or Indian corn; as, Indian corn, Indian meal, Indian bread, and the like. | |
PINOLE | Parched maize, ground, and mixed with sugar, etc. Mixed with water, it makes a nutritious beverage. | |
SUCKER | To strip off the suckers or shoots from; to deprive of suckers; as, to sucker maize. | |
GRUEL | A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge. | |
SEA CORN | A yellow cylindrical mass of egg capsule of certain species of whelks (Buccinum), which resembles an ear of maize. |